Two Stanislaus State Chartwells employees received recognition for their outstanding service in the month of October. Taylor Brown, student employee, and Laura Sagar, culinary associate, were named as National Star Associates of the Year for the West region by Chartwells Higher Education Dining Services.
“These are the people who ensure that our students are healthy, happy and have a place to gather that feels like home,” said Lisa McEuen, president and CEO of Chartwells Higher Education Dining Services in the monthly issue of Chartwells Monthly recognizing their 2016 Be-A-Star winners.
Chartwells provides dining services on campus at Main Dining, Warrior Grill, MSR Café, Pop’s Convenience Store and the Village Café. They also provide catering services for events across campus.